If you’re seeking pasta specials in Leeds that blend authenticity with bold Italian flair, then look no further than LIVIN’Italy, tucked under the railway arches at Granary Wharf. This family-run Italian restaurant, deli and bar brings the taste of Italy to the heart of Leeds city centre – and our pasta menu is one of the shining highlights.

Fresh Pasta Crafted with Italian Roots

At LIVIN’Italy, our approach to pasta is rooted firmly in Italian tradition. The owners’ story goes back to Milan in the 1980s, and that cultural heritage is present in every dish. We emphasise our relationships with Italian artisan producers and the use of high-quality ingredients from the homeland.

This approach shows particularly in our pasta specials: each is designed not just to fill you but to transport you. Here are some standout dishes to look out for:

• Classic Carbonara: Made without compromises — paccheri pasta, guanciale (pig cheek), Pecorino cheese, real eggs and absolutely no cream. A true reflection of Italian heritage.
• Fresh Crab Meat “Pici”: Hand-rolled thick spaghetti-style pici, tossed with fresh crab meat flambéed with brandy, sweet red onions, cherry tomatoes & basil, with a little chilli to finish.
• Paccheri 3 Tomatoes (Spicy): Large egg pasta tubes bathed in a creamy base of Piennolo, San Marzano & Ciliegino tomatoes, with spicy Calabrian ‘nduja sausage and a Parmesan fondue drizzle.
• Truffle Pici “Cacio & Pepe”: A simpler dish in concept but delivered with luxury — cream of Pecorino cheese, freshly ground pepper, topped with shaved Italian truffles. A true indulgence.
• Short Rib of Beef Ragu Pappardelle: Wide egg pappardelle pasta tossed with a slow-cooked, melt-in-the-mouth beef short rib ragu. Deep flavour, comforting and satisfying.
• Lemon & Tuna Pici / Braised Lamb Agnolotti: Additional specials that showcase creativity – one with Amalfi lemon zest and fresh tuna tartar, another artisan raviolini filled with lamb & ricotta in a Parmesan cream.

Dietary Options & Quality Promise

It’s worth noting that LIVIN’Italy also caters for dietary preferences: gluten-avoiding pasta is available, and vegan requests can be accommodated. This means you don’t have to compromise on the pasta specials even if you have specific requirements.

The Dining Experience

Dining on pasta specials at LIVIN’Italy is about more than just the food. The setting under the arches of Granary Wharf, overlooking the Leeds-Liverpool Canal, gives the space both a relaxed and stylish feel. Whether it’s a casual lunch, evening dinner or a gathering with friends, the ambience supports the menu perfectly.

How to Choose Your Pasta Special

Here are a few quick tips when exploring the menu:

• If you love traditional simplicity done well → go for the Classic Carbonara or Truffle Pici “Cacio & Pepe”.
• If you’re in the mood for seafood or something light-but-bold → try the Fresh Crab Meat “Pici” or the Lemon & Tuna Pici special.
• For hearty, meat-rich comfort → the Short Rib of Beef Ragu Pappardelle is your go-to.
• Want spice and tomato depth? The Paccheri 3 Tomatoes (Spicy) delivers a strong flavour profile.
• Have dietary needs? Ask about gluten-avoiding or vegan pasta options — they’re available.
• Sharing or indecisive? Consider ordering two different specials and sampling both, because the menu rewards discovery.

Visit Details

LIVIN’Italy is located at Granary Wharf, Leeds LS1 4BR. With versatile opening hours and a welcoming vibe, it’s well-suited for both lunch and dinner. Reservations are recommended, especially if you have your heart set on a particular dish or evening time slot.

If you’re a pasta lover in Leeds, LIVIN’Italy’s pasta specials offer both authenticity and creativity. We bring together Italian traditions, family heritage and a premium ingredient mindset — the result is a menu worth exploring. Next time you’re in the city centre, treat yourself to one (or several) of our specials and enjoy a true Italian dining experience.