LIVIN’Italy is Leeds’ ultimate pasta restaurant. Our passion for authentic Italian cuisine is reflected in the quality of our ingredients. We source only the finest products from Italian Artisan food makers.

This dedication ensures that every dish we serve represents our homeland and culture. Our treasured family recipes and specialty ingredients from Italy uphold the values that define us. At LIVIN’Italy, we believe a great dish starts with a great product.

The Art of Pasta Making at LIVIN’Italy restaurant

At LIVIN’Italy, the art of pasta making is rooted in tradition and precision. Each dish is crafted using time-honored techniques passed down through generations. We select premium ingredients from trusted Italian artisans to ensure authenticity. Our chefs meticulously prepare the dough, paying attention to texture and consistency.

Freshly made pasta pairs perfectly with our rich sauces, also derived from cherished family recipes. Customers can taste the dedication and expertise in every bite. This commitment to quality distinguishes us as Leeds’ ultimate pasta destination, offering a genuine taste of Italy.

Sourcing the Finest Ingredients

At LIVIN’Italy, we pride ourselves on selecting the finest ingredients from trusted Italian artisans. Each product reflects authenticity and high quality. This careful selection ensures we serve dishes that honor Italian culinary tradition. Our ingredients are fresh and sourced responsibly to maintain the taste and character of our cuisine.

Our commitment to these standards sets us apart. By prioritizing quality, we create memorable dining experiences for our customers. The dedication to sourcing premium ingredients is essential to delivering the exceptional quality our patrons expect.

Classic Carbonara: What Makes It Special

Classic Carbonara at LIVIN’Italy is made without compromises. It features “Paccheri” pasta, Guanciale, Pecorino, and proper eggs. Notably, we use no cream. Our dedication to tradition ensures an authentic experience. This dish’s quality lies in our ingredients and techniques. We maintain high standards to deliver exceptional taste. \

Each component plays a crucial role in creating the perfect balance. As a result, customers can savor a true Italian classic. By staying true to our roots, we offer an unforgettable Carbonara. This commitment makes us Leeds’ ultimate pasta destination.

Exploring Unique Pasta Dishes At Our Restaurant

At LIVIN’Italy, we offer a selection of unique pasta dishes that highlight our dedication to authentic Italian cuisine. Our “Pici” features fresh crab meat flambéed with Brandy, sweet red onions, cherry tomatoes, and basil leaves. Toss the “Sicilian Paccheri” in a cream of pistachio and top it with fresh prawn tails.

Our “Truffle Pici ‘Cacio & Pepe'” pairs Pecorino and freshly ground pepper with shaved truffles. Additionally, we serve short rib of beef ragu with fresh egg Pappardelle and sweet pumpkin Tortelloni with Parmesan foam. Finally, our spicy Pappardelle includes ‘Nduja, cherry tomato, Stracciatella mozzarella, fried basil, and salame Spianata crisp.